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KARA LAHANA SARMASI – Dünya Mutfağı

KARA LAHANA SARMASI


28012009483 KARA LAHANA SARMASI

  • MALZEMELERİ: 1 kg karalahana yapragı.
  • * 3 su bardagı pirinç
  • * 250 gr kıyma
  • * 1 demet maydonoz
  • * karabiber  * tuz
  • * tereyagı( damak tadınıza göre yag ilave edin)

YAPILIŞI: Kara lahana yaprakları yıkanıp suda kaynatılır . yumuşayınca sudan çıkartılıp orta kalın damarları çıkartılıp  kesilir. Bir kaba yıkanmış pirinçler konur , içerisine kıyma , baharatlar, tereyag ve kıyılmış maydonoz ilave edilip karıştırılır . Lahana yaprakları tek tek alınıp içine pirinç harcından koyulup sarılır tencereye dizilir . Lahanalar bitene  kadar bu işlem devam edilir. Tencere ocagın üzerine koyulup 4 su bardagı sıcak su ilave edilip  orta ateşte pişirilir ara sıra kontrol edin su az gelirse ilave edersiniz. Pirinçlar piştikten sonra ocagın altı kapatılır dinlendirilir. Servise hazır. Afiyet olsun

Gönderen: Havva tavukçuoglu  ellerine saglık havva teyze tadı hala damagımda


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